Hi, I’m Joana. Today, I’m gonna show you how to make kimchi mayo dip recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Kimchi mayo dip Recipe
Kimchi mayo dip is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Kimchi mayo dip is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook kimchi mayo dip using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Kimchi mayo dip:
- Take 100 g Kimchi
- Take 80 g Mayonnaise
- Take 1 tablespoon Honey
- Get 2 teaspoon Lemon juice
- Get 1/2 teaspoon Salt
Steps to make Kimchi mayo dip:
- Chop kimchi into small chunks (size of your little finger’s nail)
- Mix all ingredients together except salt
- Stir until all got mixed well and add salt to taste
- Voila you’re done
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