Hello, I’m Laura. Today, I will show you a way to prepare rice crisps breaded mango coconut baked chicken breasts recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Rice Crisps Breaded Mango Coconut baked chicken breasts Recipe
Rice Crisps Breaded Mango Coconut baked chicken breasts is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Rice Crisps Breaded Mango Coconut baked chicken breasts is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have rice crisps breaded mango coconut baked chicken breasts using 3 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Rice Crisps Breaded Mango Coconut baked chicken breasts:
- Take 1 lb Boneless skinless chicken breasts
- Prepare 4 tbsp mango coconut sauce
- Get 1 1/4 cup rice Crisps
Steps to make Rice Crisps Breaded Mango Coconut baked chicken breasts:
- Place chicken breasts in sealable bag.
- Pour mango coconut sauce into bag. Mix together covering all the chicken.
- Refrigerate for 1 hour
- Preheat oven to 375°F
- Line shallow sheet with aluminum foil. Bake for 45 - 60 min or until done.
- Place rice crisps in tray and place chicken in tray covering with rice crisps.
- Place in shallow tray lined with aluminum foil. Bake for 45-60 min or until done
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