Hi, I am Elise. Today, we’re going to prepare salmon/chicken with pesto fettuccine recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Salmon/Chicken with Pesto Fettuccine Recipe
Salmon/Chicken with Pesto Fettuccine is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Salmon/Chicken with Pesto Fettuccine is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook salmon/chicken with pesto fettuccine using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Salmon/Chicken with Pesto Fettuccine:
- Make ready 4 oz Fettuccine
- Prepare 1/3 cup Pesto
- Make ready 0.75 lbs Salmon or Chicken (skinned, cut into cubes)
- Prepare 0.15 tsp Salt
- Make ready 0.15 tsp Ground Pepper
- Take 0.5 tbs Extra-virgin Olive Oil
Instructions to make Salmon/Chicken with Pesto Fettuccine:
- Bring a large pot of water to a boil. Add fettuccine and cook until just tender, about 9 minutes. Drain and transfer to a large bowl. Toss with pesto.
- Meanwhile, season salmon/chicken with salt and pepper. Heat oil in a nonstick skillet over medium-high heat. Add salmon/chicken and cook, turning once until thoroughly cooked.
- Serve the salmon/chicken with the pasta.
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