Hi, I’m Clara. Today, we’re going to prepare cajun seafood and crab boil recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cajun seafood and crab boil Recipe
Cajun seafood and crab boil is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Cajun seafood and crab boil is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook cajun seafood and crab boil using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Cajun seafood and crab boil:
- Make ready shrimp & crab
- Get Stock pot
- Take whole lemon
- Take or sweet corn/cut in half
- Get whole onion
- Get Polska sausage…cut 1/4 slices
- Get jumbo shrimp
- Prepare crableggs
- Make ready mini red skin potatoes
Steps to make Cajun seafood and crab boil:
- Bring to boil the season bag.
- Add potatoes, boil for 4 min. Add sausage boil for 5 min..Set aside potatoes and sausage
- Add corn, crableggs, onions. Cook for 6 min. Combine all ingredients. Let simmer for 5 min. Add any seasonings of your choice. Old bay, onion power, salt, pepper, garlic powder to taste
- Add shrimp, cook until shrimps turn pink. Don’t over cook them.
- Remove ingredients to a large serving plate and add more seasonings if you desire. Enjoy!
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