Cheesy garlic bread meatball ring
Cheesy garlic bread meatball ring

Hello, I am Elise. Today, I will show you a way to prepare cheesy garlic bread meatball ring recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Cheesy garlic bread meatball ring Recipe

Cheesy garlic bread meatball ring is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Cheesy garlic bread meatball ring is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have cheesy garlic bread meatball ring using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Cheesy garlic bread meatball ring:

  1. Make ready 1 batch pizza dough
  2. Prepare Frozen meatballs
  3. Take 1 cup marinara sauce
  4. Get 1 cup shredded mozzarella cheese
  5. Prepare 4 tablespoons butter, melted
  6. Get Extra marinara for dipping
  7. Prepare Italian seasoning
  8. Get Garlic salt or garlic powder

Instructions to make Cheesy garlic bread meatball ring:

  1. Heat up meatballs, as many as you like. Using bag instructions.
  2. Preheat oven to 350°
  3. Pinch off a ball of the mixture, roll between your hands to make ping pong ball-sized meatball.
  4. With your hands or a rolling pin, flatten out the pizza dough rounds and top with a tablespoon of marinara and mozzarella cheese. (doesn’t have to be perfect)
  5. Place one meatball over the dough and wrap the dough over the meatball pinching at the seams to close. - - Place the balls in a circle, seam-side down, in a cast-iron skillet. - - Mix the melted butter with garlic, salt, and Italian seasoning. Brush the balls with the garlic butter mixture.
  6. Bake for 20 minutes, or until golden brown. Let cool for 5-10 minutes. - - Place a bowl of warm marinara sauce in the middle of the skillet. Sprinkle the balls with parsley. - - Enjoy!
  7. Note- I don’t know why mine didn’t brown up… maybe a egg wash instead the butter… I even set it on broiler at the end and nothing…. another Pinterest recipe I found and made some small changes to. (You can make your own meatballs,)I don’t have time so I took a big shortcut.(can use cookie sheet)
  8. If you use homemade meatballs, cook them before sealing in pizza dough.

So that is going to wrap it up for this special dish cheesy garlic bread meatball ring recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.

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