Hi, I’m Marie. Today, we’re going to prepare harusame, onion and lettuce salad with mayonnaise dressing recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Harusame, onion and lettuce salad with mayonnaise dressing Recipe
Harusame, onion and lettuce salad with mayonnaise dressing is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Harusame, onion and lettuce salad with mayonnaise dressing is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook harusame, onion and lettuce salad with mayonnaise dressing using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Harusame, onion and lettuce salad with mayonnaise dressing:
- Make ready 50 g Harusame noodles
- Make ready 1 red onion
- Get 1 bunch Lettuce
- Make ready 100 g Ham
- Make ready 5 TBSP Mayonnaise
- Make ready 1/2 tsp Black pepper
- Prepare 1/2 tsp sugar
Instructions to make Harusame, onion and lettuce salad with mayonnaise dressing:
- In a small bowl, add thinly sliced onion and salt and massage them well. Leave it for 15 minutes. Wash with cold water and strain. Squeeze the excess water with a paper towel.
- In a medium pot, boil water and put in harusame noodles. Cook them for 4 minutes.
- Thinly slice the lettuce. Spin the lettuce with a salad spinner to remove moisture.
- Thinly slice the ham.
- In a medium bowl combine the mayonnaise, black pepper and sugar.
- In the same bowl, add onion, harusame, lettuce and ham and mix them well. Enjoy👍
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