Hello, I’m Joana. Today, we’re going to prepare southwest breakfast lasagna recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Southwest breakfast lasagna Recipe
Southwest breakfast lasagna is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Southwest breakfast lasagna is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have southwest breakfast lasagna using 10 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Southwest breakfast lasagna:
- Take egg beaters
- Prepare low fat half and half
- Prepare cheddar jalapeño tortillas
- Take low fat shredded cheddar jack cheese
- Get turkey sausage links (precooked and diced)
- Take diced ham
- Get onion (diced)
- Take green bell pepper (diced)
- Prepare red bell pepper (diced)
- Get mushrooms (diced)
Instructions to make Southwest breakfast lasagna:
- Spray a large baking dish we’ll place 2 tortillas on bottom
- Combine egg beaters with 1 cup of low fat half and half
- Combine onions, peppers, mushrooms, ham and sausage in a large mixing bowl
- Place half of mix for 1st layer
- Pour half of egg mixture distribute evenly
- Cover with half of cheese
- Repeat process for 2nd layer
- Cover bake for 1 hr at 375
- Divide up into servings mine was 8. Add low fat sour cream or plain Greek yogurt with salsa or pico de gallo
- MFP info for 1/8 of this large casserole very filling
So that’s going to wrap it up for this exceptional dish southwest breakfast lasagna recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
