Palm Oil Jollof Rice
Palm Oil Jollof Rice

Hi, I’m Laura. Today, we’re going to make palm oil jollof rice recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Palm Oil Jollof Rice Recipe

Palm Oil Jollof Rice is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Palm Oil Jollof Rice is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have palm oil jollof rice using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Palm Oil Jollof Rice:

  1. Prepare Rice
  2. Make ready Palm oil
  3. Make ready Scotch bonnet
  4. Get Habanero
  5. Make ready Onions
  6. Prepare Garlic and ginger paste
  7. Take Jollof rice spices
  8. Take Fried Chicken parts

Steps to make Palm Oil Jollof Rice:

  1. Wash ur rice throughly and drain it in a strainer
  2. In a pot heat some palm oil add the diced onion,habanero,scotch bonnet,ginger and garlic paste and stir Fry…
  3. Add fried chicken parts,seasoning, jollof rice spices, and stir well.
  4. Add water and allow to It to boil, Then add your washed rice and cover to done,when almost done slice onion and put it inside on low heat,served while hot.

So that’s going to wrap this up for this distinctive dish palm oil jollof rice recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.

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