Japanese Teriyaki Chicken with pepper and sesame
Japanese Teriyaki Chicken with pepper and sesame

Hello, I am Jane. Today, I’m gonna show you how to prepare japanese teriyaki chicken with pepper and sesame recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Japanese Teriyaki Chicken with pepper and sesame Recipe

Japanese Teriyaki Chicken with pepper and sesame is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Japanese Teriyaki Chicken with pepper and sesame is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have japanese teriyaki chicken with pepper and sesame using 6 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Japanese Teriyaki Chicken with pepper and sesame:

  1. Take 600 g (15 pieces) chicken wing tips
  2. Prepare 2 tablespoon soy sauce
  3. Take 2 tablespoon sugar
  4. Take 1 tablespoon water
  5. Take Sesame
  6. Make ready Pepper

Steps to make Japanese Teriyaki Chicken with pepper and sesame:

  1. Fry chicken wing tips with vegetable oil.
  2. Fry both side till good brown
  3. Mix soy sauce, sugar and water
  4. Pour sauce mixture on chicken
  5. Fry till the sauce is glazed, and put much pepper on it
  6. Sprinkle much sesame
  7. Enjoy
  8. Today’s dinner

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