Beefy Nachos
Beefy Nachos

Hi, I’m Jane. Today, we’re going to prepare beefy nachos recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Beefy Nachos Recipe

Beefy Nachos is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Beefy Nachos is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook beefy nachos using 13 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Beefy Nachos:

  1. Get Beef
  2. Get 250 g Ground Beef
  3. Take 2.5 tbsp Taco Seasoning Mix
  4. Make ready 1/4 cup water
  5. Make ready Cheese Sauce
  6. Make ready 2 tbsp cooking oil
  7. Take 2 tbsp butter
  8. Prepare 2 tbsp all-purpose flour
  9. Get 1 cup whole milk
  10. Take 1/4 tsp salt
  11. Make ready 1/8 tsp cayenne pepper
  12. Prepare 1 cup block sharp cheddar cheese; grated
  13. Get Nacho chips

Instructions to make Beefy Nachos:

  1. Let’s start with cooking the beef. Dissolve 2.5 tbsp Taco Seasoning Mix in 1/4 water. Set aside
  2. Brown meat in oil. Drain excess oil. Then pour in Taco mixture. Simmer until sauce is absorbed by meat. Set this aside.
  3. Now let’s make the cheese sauce. Melt 2 tbsp butter in a small skillet over medium heat. Once butter has melted, add 2 tbsp flour. Whisk until it combines into a smooth blonde paste and starts to bubble around the edges.
  4. Add 1 cup whole milk and continue whisking. Once the milk is incorporated, rise the heat to high and bring to a boil.
  5. Once the milk has reached a boil, quickly lower the heat and reduce to a simmer. Allow the sauce to thicken slightly.
  6. Add 1/8 tsp cayenne pepper and 1/4 tsp salt and whisk to combine.
  7. Turn off the heat, then add 1 cup block sharp cheddar cheese; grated. Gently stir, allowing the cheese to melt.
  8. When the cheese is completely melted and the mixture is smooth in consistency, the nacho cheese sauce is ready to serve.
  9. Place Nacho chips in a serving bowl, add the cheese sauce and top it off with the beef. Share and enjoy!

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