Hello, I am Kate. Today, we’re going to make amies fresh spaghetti with fresh tomatoe & basil recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
AMIEs Fresh SPAGHETTI with Fresh Tomatoe & Basil Recipe
AMIEs Fresh SPAGHETTI with Fresh Tomatoe & Basil is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. AMIEs Fresh SPAGHETTI with Fresh Tomatoe & Basil is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have amies fresh spaghetti with fresh tomatoe & basil using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make AMIEs Fresh SPAGHETTI with Fresh Tomatoe & Basil:
- Prepare 500 grams fresh spaghetti
- Prepare 60 grams olive oil, extra virgin
- Make ready 500 grams fresh tomatoes, diced
- Make ready 2 garlic cloves, crushed
- Take 1 fresh basil leaves
- Get salt and pepper,
- Take 1 grated parmesan cheese
Steps to make AMIEs Fresh SPAGHETTI with Fresh Tomatoe & Basil:
- Cook pasta in abundant salted water. Drain and return to the pan.
- Meanwhile, heat oil in a large frying pan over medium heat. Add the garlic and saute until softened. Add tomatoes and cook for 10 minutes. Add as much fresh basil leaves, as desired. Season with salt and pepper.
- Add the pasta to the tomatoe mix and toss to combine. Finally add the cheese, according to your taste. If desired, you can add fresh basil again.
- Serve, share and enjoy!
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