Hello, I am Jane. Today, we’re going to prepare creamy radish salad recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Creamy Radish Salad Recipe
Creamy Radish Salad is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Creamy Radish Salad is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook creamy radish salad using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Creamy Radish Salad:
- Make ready 2 cups white or daikon radish (10 cm in length) or 3 bunches red radishes
- Get 3 Tbsp vinegar
- Prepare 4 Tbsp sour cream or creme fraiche, or more to taste
- Take 1/2 tsp sugar plus more to taste
- Get to taste Salt & pepper
- Take 1 Tbsp fresh dill (optional)
Instructions to make Creamy Radish Salad:
- Slice the radishes thin or into matchsticks. Put in a large bowl and mix with vinegar, sour cream/creme fraiche, sugar and a little salt & pepper.
- Adjust the dressing to taste - if you want more acidity, add a little more vinegar, or if it’s a little too tart, add another 1/2 tsp sugar. Lastly, mix in the dill.
- Serve as-is or over some salad greens!
So that is going to wrap this up with this special dish creamy radish salad recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
