Pea & ham soup
Pea & ham soup

Hello, I’m Clara. Today, I will show you a way to make pea & ham soup recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Pea & ham soup Recipe

Pea & ham soup is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Pea & ham soup is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have pea & ham soup using 23 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Pea & ham soup:

  1. Prepare Broth
  2. Make ready 1 kg smoked ham hocks (Eisbein)
  3. Take 1/2 onion, roughly chopped (skin on)
  4. Prepare 3 celery stalks, roughly chopped
  5. Make ready 1/2 carrot, roughly chopped (skin on)
  6. Take 1 head garlic, crushed (skin on)
  7. Take 1 bay leaf
  8. Prepare 6 black pepper corns, crushed
  9. Take 8 cups water
  10. Make ready Soup
  11. Make ready 4 Tbsp butter
  12. Take 1/2 onion, small dice
  13. Make ready 1 carrot, small dice
  14. Take 1/2 cup white
  15. Get 4 cups broth
  16. Prepare 1 kg peas, frozen or fresh
  17. Get 20 g fresh mint, chopped
  18. Prepare To taste white pepper & salt
  19. Get Topping
  20. Prepare Smoked ham hock, pulled
  21. Take Créme fraîche
  22. Take Crusty bread, toasted & torn
  23. Take Fresh mint

Steps to make Pea & ham soup:

  1. Make the broth by adding all the ingredients to a pot.
  2. Simmer, uncovered until reduced by half.
  3. Strain the broth and reserve the smoked ham hock for the topping and the broth for the soup.
  4. Make the soup by adding the butter, onion and carrot to a pot and sauté until soft.
  5. Add the white and broth and bring to a boil.
  6. Add the peas and mint and remove from heat.
  7. Use a stick blender to puree the soup until smooth. Season to taste with salt and pepper.
  8. Plate the soup into serving bowls and top with smoked ham, a dollop of créme fraîche, mint and crusty bread.

So that’s going to wrap this up with this exceptional dish pea & ham soup recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.

Tags: Pea & ham soup Recipe