Hello, I am Elise. Today, we’re going to make ma po tofu recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Ma Po Tofu Recipe
Ma Po Tofu is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Ma Po Tofu is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have ma po tofu using 19 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Ma Po Tofu:
- Take 200 grams Minced
- Take 2 pack Silken Tofu
- Prepare 10 grams Ginger
- Take 1 piece Garlic
- Make ready 1/2 pieces Leek (Naganegi)
- Make ready As needed Spring Onion
- Prepare 2 tbsp Salad Oil (cooking Oil)
- Prepare <Ma Po Sauce>
- Get 2 tsp Chili Bean Sauce (If your kids do not like spicy one, use 1tsp Chili Bean Sauce)
- Get 2 tsp Hoisin Sauce
- Prepare 2 tsp Soy Sauce
- Take 1 tsp Oyster Sauce
- Get 1 tsp Sugar
- Prepare 1 tbsp (Rice cooking )
- Get 2 tsp Chinese Soup Stock
- Prepare 100 ml Water
- Get <dissolved potato starch>
- Make ready 2 tsp Potato Starch
- Prepare 2 tsp Water
Instructions to make Ma Po Tofu:
- Combine the Ma Po Sauce ingredients in a bowl. Mix Potato starch and water to make dissolved potato starch in another bowl.
- Mince Leek, ginger and garlic.
- Cut the Tofu into 2cm square. Boil it for 2 minutes with hot water and drain with hot water.
- Heat Salad Oil in a frying pan and add garlic, ginger and cook until tender over low heat. Add Leek and Minced and fry until browned, add Ma Po Sauce into the pan.
- Put Tofu in the pan and mix gently so as not to destroy Tofu.
- Add dissolved potato starch. After that,put it in a plate.
- Hoisin Sauce SG$3.70/240g at FairPrice
- Chili Bean Sause SG$3.70/226g at FairPrice
So that is going to wrap this up with this exceptional dish ma po tofu recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
