Hi, I am Marie. Today, I’m gonna show you how to make pav bhaji bruschetta recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Pav bhaji bruschetta Recipe
Pav bhaji bruschetta is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Pav bhaji bruschetta is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have pav bhaji bruschetta using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Pav bhaji bruschetta:
- Take 1 cup leftover pav bhaji
- Get 1 Garlic bread loaf
- Make ready 1 Onion chopped
- Get As required Bellpeppers julliens
- Make ready 1 Tomato julliens
- Prepare 1 Lemon slices
- Get Few Coriander leaves
- Take 1 tbsp Butter mixed with1/2 tsp garlic & 1/4 tsp chilli flakes
Steps to make Pav bhaji bruschetta:
- Take one cup pav bhaji in a bowl.
- Cut garlic loaf in slices.Apply garlic butter on slices and bake in oven for 5 mins till crisp.
- Now apply bhaji on top of baked bread and garnish with onion, bellpeppers,lemon slice and coriander leaves
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