Hello, I am Kate. Today, I’m gonna show you how to make tomato basil one pot pasta recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Tomato Basil One Pot Pasta Recipe
Tomato Basil One Pot Pasta is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Tomato Basil One Pot Pasta is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have tomato basil one pot pasta using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Tomato Basil One Pot Pasta:
- Prepare 1 lb dry fettuccine
- Get 1 can diced tomatoes
- Prepare 1 large onion, sliced
- Get 1/4 tsp red pepper flakes
- Make ready 2 tsp dried oregano leaves
- Make ready 20 basil leaves
- Make ready 4 clove garlic, sliced
- Get 2 tbsp extra virgin olive oil
- Prepare 4 cup water
- Prepare 2 tbsp salt
Instructions to make Tomato Basil One Pot Pasta:
- Combine ingredients in a dutch oven or large pot over high heat.
- Cover and bring to a boil.
- Reduce to a low simmer and keep covered and cook for about 10 minutes tossing pasta with tongs occasionally to keep the pasta from sticking.
- Liquid will be mostly absorbed when pasta is cooked.
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