Hello, I’m Joana. Today, I’m gonna show you how to prepare bruschetta with salsa verde and smoked tuna recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Bruschetta with salsa verde and smoked tuna Recipe
Bruschetta with salsa verde and smoked tuna is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Bruschetta with salsa verde and smoked tuna is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have bruschetta with salsa verde and smoked tuna using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Bruschetta with salsa verde and smoked tuna:
- Make ready Bread
- Get Tomatoes
- Make ready Smoked tuna
- Take Parsley
- Get Olive oil
- Take Clove garlic
- Prepare Half a lemon
- Make ready to taste Salt
Steps to make Bruschetta with salsa verde and smoked tuna:
- Toast the bread in a pan, or grill pan with a little oil until brown. Meanwhile in a chopper or food processor, whizz up parsley, garlic, oil and lemon
- Spread the salsa on the toast. Add some sliced tomatoes on top and then the tuna
- Enjoy :)
So that is going to wrap this up for this distinctive dish bruschetta with salsa verde and smoked tuna recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
