Hi, I am Elise. Today, we’re going to make grilled chicken breasts with creamy basil sauce recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Grilled Chicken Breasts with Creamy Basil Sauce Recipe
Grilled Chicken Breasts with Creamy Basil Sauce is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Grilled Chicken Breasts with Creamy Basil Sauce is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have grilled chicken breasts with creamy basil sauce using 12 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Grilled Chicken Breasts with Creamy Basil Sauce:
- Take Chicken preparation
- Prepare 8 large chicken breasts (boneless/skinless)
- Take 1 tbsp vegetable oil
- Take 1/2 tsp sea salt
- Make ready 1 tsp ground black pepper
- Make ready Creamy Basil Dip
- Make ready 3/4 cup mayonnaise
- Take 1/4 cup sour cream
- Prepare 2 clove garlic (minced)
- Take 3 tbsp basil
- Get 3/4 cup grated parmesan cheese
- Get 2 medium plum tomatoes (seeds removed and diced)
Instructions to make Grilled Chicken Breasts with Creamy Basil Sauce:
- Lightly oil both sides of chicken breasts. Then sprinkle both sides with the salt and pepper. Barbecue chicken on grill with lid closed, approximately 6 minutes per side and an internal temp od 165°F is reached. Remove from grill.
- Meanwhile place all the ingredients for the dip into a bowl. Refrigerate until serving. Note. You can make the dip a day ahead if you wish.
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