Hi, I am Kate. Today, I’m gonna show you how to make prosciutto and rocket filo pizza recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Prosciutto and Rocket Filo Pizza Recipe
Prosciutto and Rocket Filo Pizza is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Prosciutto and Rocket Filo Pizza is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook prosciutto and rocket filo pizza using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Prosciutto and Rocket Filo Pizza:
- Make ready 5 Sheets Filo Pastry
- Get 6 Slices Prosciutto
- Prepare 6 Cherry Tomatoes
- Take 1 Red Onion
- Take 1/2 Tube Tomato Puree
- Make ready 1 Tbsp Creme Fraiche
- Prepare Mozzarella
- Get Rocket leaves
- Prepare Black Pepper
- Get Oil
Steps to make Prosciutto and Rocket Filo Pizza:
- Preheat oven to 200C. Slice the tomatoes, onion and mozzarella.
- Mix creme Fraiche with tomato puree
- Lay first filo on baking parchment and coat with melted butter. Repeat step with each sheet, and then roll side to form a crust.
- Paste the tomato puree mixture evenly over the base. Next place the mozzarella slices, cherry tomatoes and onion evenly on top.
- Sprinkle with black pepper to taste. Cook in oven for 10 mins.
- Add rocket leaves and prosciutto before serving and enjoy!
So that’s going to wrap this up for this distinctive dish prosciutto and rocket filo pizza recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
