Hi, I’m Clara. Today, I’m gonna show you how to make mexican wrap recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mexican wrap Recipe
Mexican wrap is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Mexican wrap is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook mexican wrap using 18 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Mexican wrap:
- Take Ingredients
- Make ready 2 packages tortilla wrap
- Get salsa
- Take Tzatziki sauce
- Get 1 packages shredded cheese
- Make ready 3 sausages
- Get 2 jalapeno peppers
- Take 10 mushrooms
- Make ready 1 bell peppers
- Prepare 1/4 cabbage
- Take 1 cup hash brown
- Take 1 packages salami
- Prepare 6 eggs
- Make ready 1 tomato
- Take Guacamole
- Take 2 avocados
- Make ready 1 lemon
- Take 1/2 tsp salt
Steps to make Mexican wrap:
- Clean, slice and dice sausages, jalapeno peppers, mushrooms, bell peppers, tomato and cabbage and cook them on medium heat
- Lower heat and cook eggs scrambled style
- Mix avocado, lemon juice and salt to make guacamole
- Heat the shredded cheese on the tortilla wrap until melted, but not too long otherwise it becomes hard to wrap
- Heat hash brown in oven
- Add salsa, Tzatziki sauce, guacamole and the rest of the ingredients onto the wrap, then wrap and eat
So that is going to wrap it up for this special dish mexican wrap recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
