Lamb Souvlaki
Lamb Souvlaki

Hello, I am Marie. Today, I will show you a way to prepare lamb souvlaki recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Lamb Souvlaki Recipe

Lamb Souvlaki is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Lamb Souvlaki is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have lamb souvlaki using 18 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Lamb Souvlaki:

  1. Take sauce
  2. Prepare 1 Tzatziki sauce
  3. Take 1 cucumber
  4. Prepare 500 ml greek yoghurt
  5. Make ready 6 garlic cloves chopped fine
  6. Make ready 1/4 cup olive oil
  7. Make ready meat
  8. Make ready 1 kg diced lamb
  9. Prepare 4 chopped tomatoe
  10. Make ready salt
  11. Make ready black pepper
  12. Prepare oegano
  13. Make ready thyme
  14. Get rosemary
  15. Take 1/2 tsp ground cumin
  16. Prepare 1/4 cup olive oil
  17. Get 1/2 fresh lemon juice
  18. Prepare 1 onion, chopped

Steps to make Lamb Souvlaki:

  1. The lemon juice goes in the Tzatziki sauce.
  2. Place lamb tomatoe salt pepper all the herbs and spices in bowl leave to marinate in olive oil.I like to leave it for a good few hours.
  3. For the sauce grate cucumber dont use seeds.They make it watery.Drain. cucumber.
  4. Add yoghurt, olive oil,garlic, salt to taste. Mix all together.
  5. Fry meat in hot pan it already has oil on it.Fry chopped onions if you like them or leave them raw.
  6. Lightly oil pita bread.Fry till golden only takes a few mins so watch carefully.
  7. As pita is cooked get out of pan roll into cone shape carefully using paper towels.
  8. Fill with alternate layers of meat & tomatoe plus onion.And the Tzatziki sauce.Also with chopped lettuce.
  9. I love lemon so sometimes squeeze that over the finished souvlaki.Also for those who have home made tomatoe sauce some of that can go on.
  10. When I made chicken souvlakis I added homemade plum sauce a friend had given me as well.
  11. You can also add fresh chopped tomatoe to it.
  12. This is for 4 people just halve ingredients for 2.I often use 2 lamb steaks for the meat when only making 2.
  13. Garnish with basil if you like it.

So that’s going to wrap this up with this distinctive dish lamb souvlaki recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!

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