Hi, I am Laura. Today, we’re going to prepare fried rice with beef recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Fried Rice with Beef Recipe
Fried Rice with Beef is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Fried Rice with Beef is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook fried rice with beef using 14 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Fried Rice with Beef:
- Make ready 1 pound ground chuck 80/20
- Prepare 2 cups cold cooked rice
- Get 1 pound diced carrots
- Get 1/3 cup sliced thinly celery
- Make ready 2 cloves garlic thinly sliced
- Make ready 2-1/2 tablespoons oil
- Make ready 1/3 cup diced onion
- Prepare 1 teaspoon kosher salt
- Get 1/2 teaspoon ground black pepper
- Make ready 1/2 cup hoisin sauce
- Prepare 1/3 cup Heinz Tomato Ketchup
- Prepare 1/2 cup water
- Prepare 2 tablespoons rice vinegar
- Get To taste Sriracha chili garlic sauce optional
Instructions to make Fried Rice with Beef:
- Peel wash and dice the carrots.
- Put the oil in a pan and heat. Then add the carrots. The carrots will actually cause the oil to turn orange.
- Dice the onion and slice the celery. Then add to the carrots.
- Slice the garlic.
- Add the celery and garlic to the carrots. Cover and let the carrots start to caramelize just a bit.
- Add the ground beef to the carrots. Let it brown.
- When the beef is browned add in the rice
- After stirring in the rice really good add the hoisin sauce. Stir it very well.
- When the hoisin is incorporated add the ketchup.
- This will make it thick so add in the water and vinegar. Stir fry for 10 minutes.
- Serve I hope you enjoy!! Add Sriracha if you like.
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