Hello, I am Kate. Today, we’re going to prepare shirataki rice with zucchini sauce recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Shirataki rice with zucchini sauce Recipe
Shirataki rice with zucchini sauce is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. Shirataki rice with zucchini sauce is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook shirataki rice with zucchini sauce using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Shirataki rice with zucchini sauce:
- Take 50 gr dry Shirataki rice
- Prepare 2 medium zucchini
- Take 1 tomato
- Prepare 1 white onion
- Get Salt and pepper as much you want
- Make ready Half glass of light vegetable broth
Steps to make Shirataki rice with zucchini sauce:
- Boil in a pot water for the rice.
- Chop very small pieces of the zucchini, onion and tomato and put it in a pan in medium fire and let it cook. Add half glass of light vegetable broth,salt, pepper and stir.
- When the water is boiled in the pot add the rice and cook it in medium fire for 10 min.
- When the rice is ready add it in the pan with the zucchini mix and stir it for 3 min in low fire.
- Serve it with parmesan if you like.Enjoy!
So that’s going to wrap this up for this exceptional dish shirataki rice with zucchini sauce recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
