Hi, I’m Joana. Today, I’m gonna show you how to make mike’s sweet, sticky & spicy asian meatball appetizers recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Mike’s Sweet, Sticky & Spicy Asian Meatball Appetizers Recipe
Mike’s Sweet, Sticky & Spicy Asian Meatball Appetizers is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Mike’s Sweet, Sticky & Spicy Asian Meatball Appetizers is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have mike’s sweet, sticky & spicy asian meatball appetizers using 31 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Mike’s Sweet, Sticky & Spicy Asian Meatball Appetizers:
- Take ● For The Sweet & Spicy Asian Glaze
- Get 3 tbsp Fine Chopped Pineapple
- Get 2 tbsp Pineapple Juice
- Make ready 1 1/2 Cups Asian Sweet Chilli Sauce
- Prepare 2 tbsp Fine Chopped Fresh Thai Basil
- Take 1 tsp Crushed Thai Chilies
- Take 1 tbsp Fine Minced Chives
- Get 1 tbsp Dark Soy Sauce
- Get 1 tbsp Siriacha Garlic Chili Sauce
- Get 1 tsp Purred Ginger
- Prepare 1 tbsp Purred Cilantro
- Make ready 1 tbsp Dehydrated Onions
- Make ready 1/4 tsp Sesame Oil
- Get ● For The Meatballs
- Prepare 2 Pounds Fresh Ground
- Make ready 1/4 Cup Whole Milk [or more]
- Prepare 3/4 Cup Panko Bread Cbs
- Take 1/4 Cup Fresh Cilantro
- Prepare 1/4 tsp Chinese 5 Spice
- Take 1/4 tsp Ground Ginger
- Take 4 Cloves Fresh Garlic
- Get 3 tbsp Fresh Minced Chives
- Get to taste Fresh Ground Black Pepper & Salt
- Get 2 tbsp Soy Sauce
- Get 1 LG Fresh Egg
- Get ● For The Garnishments
- Get as needed Sesame Seeds
- Take as needed Fine Minced Chives
- Get ● For The Options
- Get as needed Jasmine Rice
- Get as needed Miso Soup
Instructions to make Mike’s Sweet, Sticky & Spicy Asian Meatball Appetizers:
- Here’s the bulk of what you’ll need in steps #1 and #2. Fresh green garden chives not pictured.
- Mix everything in the Meatball section well.
- Form meat mixture into small balls. Enough to make 40.
- Bake meatballs in a disposable pan at 350° for 25 minutes.
- Drain meatballs and place everything in the Sweet & Spicy Asian Glaze section in a large pan.
- Add meatballs to sauce.
- Simmer until your Asian sauce seizes or, fully thickens. About 7 to 10 minutes.
- Garnish with fresh chives and sesame seeds.Serve 5 per guest. Try serving on lettuce leaves of your choosing. It tends to make them less messy. Anyway, enjoy!
So that is going to wrap it up for this exceptional dish mike’s sweet, sticky & spicy asian meatball appetizers recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
