Hello, I’m Laura. Today, I’m gonna show you how to make basil pesto recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Basil Pesto Recipe
Basil Pesto is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Basil Pesto is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have basil pesto using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Basil Pesto:
- Make ready 2 cups fresh basil
- Prepare 2-3 tablespoons pine nuts
- Make ready 1 small glove garlic
- Prepare 1/2 teaspoon salt
- Get Dash pepper
- Prepare 1/2 cup grated parmesan cheese
- Prepare 1 cup olive oil
Instructions to make Basil Pesto:
- Combine dry ingredients in food processor
- Slowly add olive oil and pulse until combined
- Enjoy with pasta, chicken, bread, anything!
- Pro tip: Growing fresh basil is incredibly easy and much more cost effective than buying fresh basil from a grocery store. Make several batches throughout the summer and freeze so you can enjoy the pesto year round! When ready to use, scoop frozen pesto right into your pasta. A little pesto goes a long way!
So that’s going to wrap this up with this distinctive dish basil pesto recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
