Hello, I’m Jane. Today, I will show you a way to prepare lemon chicken recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Lemon Chicken Recipe
Lemon Chicken is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Lemon Chicken is something that I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can have lemon chicken using 15 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Lemon Chicken:
- Take 2 large chicken breast diced
- Prepare 2 tbsp cornstarch
- Take 1 tbsp soy sauce
- Make ready 1 tbsp Teriyaki marinade & sauce
- Prepare 1 egg slightly beaten
- Take to taste Salt, Pepper, Garlic Salt
- Get Olive oil or Veg oil
- Make ready Ingredients for Sauce
- Prepare 1/2 cup sugar
- Take 2 tbsp cornstarch
- Make ready 2 tsp chicken flavor bouillon
- Prepare 1/2 tsp garlic powder
- Get 1/2 cup ReaLemon juice
- Make ready 2 tbsp catsup
- Prepare 1 cup water
Instructions to make Lemon Chicken:
- Cut chicken into bite size pieces and put aside. In a medium bowl, combine egg, soy sauce, Teriyaki sauce, & cornstarch.
- Add chicken, stirring to coat, marinate 10 minutes.
- In a medium saucepan combine cornstarch, sugar, chicken broth, and garlic powder. Gradually add water, lemon juice, & catsup, mix well over high heat. Cook and stir till mixture comes to a boil. Reduce heat, continue cooking and stirring until sauce thickens. Keep sauce warm, low heat.
- In large skillet, cook chicken in hot oil until tender and golden.
- Arrange chicken on shredded lettuce or cooked rice, and then add sauce. I like mine with fried rice! Enjoy!!
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