Hello, I am Joana. Today, we’re going to prepare italian tomato bruschetta recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Italian tomato bruschetta Recipe
Italian tomato bruschetta is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Italian tomato bruschetta is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have italian tomato bruschetta using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Italian tomato bruschetta:
- Make ready 4 slices toasted bread
- Get 3 tablespoons olive oil
- Make ready 1 clove garlic
- Get Salt
- Prepare Pinch black pepper
- Make ready Mozzarella cheese
- Make ready 1 teaspoon lemon juice
- Prepare leaves basil
Instructions to make Italian tomato bruschetta:
- Brush the slices of bread with olive oil and rub with half a clove of garlic and put in the oven or in a bread pan until golden brown
- Put a layer of mozzarella on the toasted bread slices then the cubes of tomatoes marinated in olive oil and a teaspoon of lemon juice, salt, black pepper, pinch of chopped basil
- Cut them out with the basil leaves and serve warm or cold.
So that is going to wrap it up for this distinctive dish italian tomato bruschetta recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
