Hi, I am Jane. Today, I’m gonna show you how to make jambalaya recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Jambalaya Recipe
Jambalaya is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Jambalaya is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook jambalaya using 17 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Jambalaya:
- Take skinkess chicken breats cubed
- Prepare chorizo (Spanish susage) chooped
- Make ready green pepper
- Take onion
- Prepare garlic cloves
- Get shrimp peeled
- Prepare Kielbasa sausage chopped
- Make ready rice
- Take tamato sauce
- Take cooking oil
- Make ready chicken broth
- Get scallions chopped
- Prepare Tabasco sauce
- Make ready paprika
- Make ready creole seasoning
- Make ready black pepper
- Prepare Salt for taste
Instructions to make Jambalaya:
- Turn stove on to medium heat. In a large pot ad cooking oil and sautee onions green peppers and garlic
- Add your chicken and stir. Once chicken begin to cook add your seasonings.
- Add creole seasoning, paprika, black pepper, Tabasco sauce and stir
- Add the rice. Stir to blend ingredients together.
- Add chicken broth and stir.bring to boil and once boiling stir and reduce heat. Allow to cook until half liquid is reduce.
- Add the shrimp, chorizo, kielbasa, chopped tomatoes, scallions and stir to blend ingredients.
- Reduce heat, add salt stir and let simmer for 5-10 minutes.
- Note - if you really want to spice up the jambalaya add one chopped jamaican pepper to give it a kick at the beginning when adding the rice……..WOW๐ ๐ ๐ ๐ ๐
- Enjoy
So that is going to wrap this up for this exceptional dish jambalaya recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!