Hello, I’m Clara. Today, I will show you a way to make tomato bruschetta recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Tomato Bruschetta Recipe
Tomato Bruschetta is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Tomato Bruschetta is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have tomato bruschetta using 15 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Tomato Bruschetta:
- Take 1 long Baguette
- Take 2 finely chopped tomatoes
- Get 1 onion chopped
- Prepare 8-10 black olives
- Get A few basil leaves
- Make ready As required Dried Oregano
- Get As per taste Finely chopped garlic
- Take As required Extra virgin olive
- Make ready 1 tbsp vinegar
- Take 1/2 tsp salt
- Take 1/4 tsp black pepper
- Take 1/2 cup grated cheese
- Make ready For garnishing:
- Get 2 tbsp melted butter and finely chopped garlic
- Make ready As required Butter paper or parchment paper
Instructions to make Tomato Bruschetta:
- Take a bowl, add finely chopped tomato, onion,basil, olives and mix them. Now add some extra virgin olive oil, oregano, black pepper, salt and mix them nicely.
- Now take a baking tray, place the butter paper. Now take the fresh long baguette. cut it in to the slices and place them to top of the butter paper.
- Now spread the butter with the help of the brush. Put the grated cheese on the slices and bake them for 5 min at 400 degrees fahrenheit. (I avoided cheese so didn’t use.)
- Now spread the tomato mixture on the top of the baguette. Bruschetta is ready to serve now.
So that is going to wrap it up for this exceptional dish tomato bruschetta recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.