Hello, I am Jane. Today, I’m gonna show you how to prepare teriyaki shrimp recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Teriyaki Shrimp Recipe
Teriyaki Shrimp is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Teriyaki Shrimp is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have teriyaki shrimp using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Teriyaki Shrimp:
- Make ready 1 lb shrimp
- Take 1 tbsp soy
- Prepare 2 tbsp teriyaki sauce
- Take 1 egg slightly beaten
- Get to taste salt, pepper, garlic powder
- Prepare 1 tbsp cornstarch
- Prepare 2 tbsp sesame oil, or olive oil
Steps to make Teriyaki Shrimp:
- Rinse shrimp and pat dry. In a medium bowl combine egg, soy sauce, teriyaki sauce, & cornstarch.
- Add shrimp, stirring to coat, marinate 10 minutes.
- In a wok or large skillet, turn heat to medium high and add oil. Cook shrimp until golden brown, not to over cook.
- Arrange shrimp on shredded lettuce or fried rice. Enjoy!
So that is going to wrap this up with this special dish teriyaki shrimp recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
