Hi, I’m Elise. Today, we’re going to make tomato bruschetta recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Tomato Bruschetta Recipe
Tomato Bruschetta is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Tomato Bruschetta is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have tomato bruschetta using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Tomato Bruschetta:
- Prepare 3 slices Sourdough Baguette
- Take 1 medium size tomato chopped fine
- Get 2 springs basil leaves julienned
- Prepare 1 Tbsp Balsamic vinegar
- Take 1 Tbsp Olive oil
- Make ready As needed Grated Parmesan cheese
- Make ready 1/2 tsp Black pepper powder
- Get to taste Salt
Steps to make Tomato Bruschetta:
- Slice the baguettes and smear Olive oil on it.
- In a bowl add chopped tomatoes, julienned basil leaves, olive oil, balsamic vinegar, black pepper powder and salt. Mix well
- Apply on the bread. Add the grated Parmesan cheese.
- Plate and enjoy
So that is going to wrap this up for this special dish tomato bruschetta recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
