Hi, I’m Jane. Today, I’m gonna show you how to make zucchini pancakes recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Zucchini pancakes Recipe
Zucchini pancakes is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Zucchini pancakes is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook zucchini pancakes using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Zucchini pancakes:
- Make ready 1 and a half cups shredded zucchini
- Make ready In large eggs lightly beaten
- Make ready 2 tablespoons grated Parmesan cheese
- Get 2 tablespoons biscuits/baking mix
- Prepare Dash Pepper
- Take 1 tablespoon canola oil
- Make ready Sour cream optional
Steps to make Zucchini pancakes:
- Play zucchini in a colander over a plate; let stand to dream. Squeeze and blot dry with paper towels.
- In a bowl, mix the egg, cheese, baking mix and pepper onions may also be added.Add the zucchini; toss to coat.
- In a large skillet, Heat the oil over medium heat. Drop four pancakes into skillet;press lightly to flatten.cook till golden brown,about 2 minutes per side.ifdesired,serve with sour cream.
So that’s going to wrap this up for this exceptional dish zucchini pancakes recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.