Hi, I’m Clara. Today, we’re going to prepare tzatziki sauce recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Tzatziki Sauce Recipe
Tzatziki Sauce is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Tzatziki Sauce is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook tzatziki sauce using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Tzatziki Sauce:
- Make ready 1 cup plain Greek yogurt
- Take 1/2 cup english cucumber, very finely diced
- Prepare 1 small clove garlic, grated
- Make ready 1 1/2 tsp. dried dill weed (could also use chopped fresh)
- Make ready 1 tbsp. fresh lemon juice
- Get to taste salt and pepper
Instructions to make Tzatziki Sauce:
- Start by draining as much excess water from the cucumber as you can. I pressed mine between a couple paper towels.
- In a small bowl, combine the yogurt, cucumber, garlic, dill weed, lemon juice, salt and pepper.
- Refrigerate for an hour or so before serving. Store any remaining tzatziki in the fridge, tightly covered, for 3-4 days.
So that is going to wrap it up for this distinctive dish tzatziki sauce recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
