Mike’s Bread - Dipping Oils & Cheese Appetizers
Mike’s Bread - Dipping Oils & Cheese Appetizers

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Mike’s Bread - Dipping Oils & Cheese Appetizers Recipe

Mike’s Bread - Dipping Oils & Cheese Appetizers is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Mike’s Bread - Dipping Oils & Cheese Appetizers is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook mike’s bread - dipping oils & cheese appetizers using 33 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Mike’s Bread - Dipping Oils & Cheese Appetizers:

  1. Prepare ● For The Breads [as needed]
  2. Prepare LG Fresh Garlic Loaf [2 cubed]
  3. Prepare LG Baguette Loaf [sliced & toasted]
  4. Prepare Sronefire Ma’am Bread
  5. Make ready ● For The Dipping Oils & Vinagers [as needed - well shaken]
  6. Get Roasted Garlic Dipping Oil
  7. Get Sun Dried Tomato Dipping Oil
  8. Get Basic Basil Dipping Oil
  9. Get Sweet Basil Dipping Oil
  10. Make ready Tuscan Dipping Oil
  11. Prepare Quality Balsamic Vinager
  12. Prepare Quality Olive Oil [mix with balsamic vinegar - equal parts]
  13. Get Sea Salt & Black Pepper Dipping Oil
  14. Make ready ● For The Cheeses [as needed]
  15. Prepare Gruyere
  16. Get Provolone
  17. Prepare Creamy Havarti
  18. Make ready New Zealander
  19. Prepare Sharp Cheddar
  20. Get Mozzarella
  21. Prepare Parmesan
  22. Make ready Walsh Cheddar
  23. Get Smoked Gouda
  24. Get Chive Cream Cheese
  25. Make ready Extra Sharp Vampire Garlic Cheddar
  26. Prepare ● For The Options/Toppers [as needed]
  27. Make ready Garlic Parmesan Butter
  28. Make ready Granulated Garlic Powder
  29. Take Granulated Onion Powder
  30. Make ready Kerrygold Butter
  31. Get Honey Butter
  32. Get Chilled Bruschetta
  33. Take Fresh Parsley [garnish]

Steps to make Mike’s Bread - Dipping Oils & Cheese Appetizers:

  1. Slice and rough chop your garlic bread in 2 pieces.
  2. Thick sliced garlic bread pictured before cubing.
  3. Sprinkle granulated garlic and onion powder on top of bread cubes.
  4. Slice and oven toast your baguettes until crispy at 350°. About 5 minutes.
  5. Lightly brush on garlic butter to baguette slices. Try adding some mozzarella to the tops. It’ll pair well with the Bruchetta.
  6. Gather your cheeses and butters and slice as needed.
  7. Stonefire Naan Dipping breads pictured.
  8. Use a quality pre-chilled Bruchetta.
  9. Serve with quality s or s.
  10. Enjoy!

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