Tzatziki Sauce
Tzatziki Sauce

Hello, I am Kate. Today, I will show you a way to prepare tzatziki sauce recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Tzatziki Sauce Recipe

Tzatziki Sauce is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Tzatziki Sauce is something which I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook tzatziki sauce using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Tzatziki Sauce:

  1. Make ready 1 cucumber
  2. Make ready Greek yogurt
  3. Get 3 tablespoon olive oil used in 3 steps
  4. Make ready 4 garlic cloves
  5. Make ready 1 teaspoon salt used in 3 steps
  6. Get 1/2 cup fresh dill I used dry 2 tablespoon
  7. Make ready 2 tablespoon red vinegar used in 2 steps

Steps to make Tzatziki Sauce:

  1. Wash and peel cucumber and grate it in large bowl add 1/8 teaspoon salt and 1/2 teaspoon of vinegar and let it set on side for 10 minutes so that all the moisture is out then after 10 minutes put the mixture in cheese cloth and squeeze out the water
  2. In blender add the garlic and 1/2 teaspoon olive oil and make a paste with dash of salt
  3. Greek thick creamy yogurt add to it the both mixture of cucumber and garlic and chopped fresh dill mix add 1/2 teaspoon salt and pepper and white vinegar and olive oil mix well refrigerate enjoy πŸ˜‰

So that’s going to wrap this up for this exceptional dish tzatziki sauce recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!

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