Salmon patties
Salmon patties

Hi, I am Jane. Today, we’re going to prepare salmon patties recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Salmon patties Recipe

Salmon patties is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Salmon patties is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook salmon patties using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Salmon patties:

  1. Take 2 pieces salmon
  2. Get 1 tbsp red curry paste
  3. Get 1 handful fresh parsley ( or ½
  4. Make ready 1/2 tsp soya sauce
  5. Take 1/2 tbsp plain flour
  6. Get Optional
  7. Make ready Sesame seeds
  8. Prepare Pickled vegetables
  9. Make ready 1 tbsp sugar
  10. Prepare 1 tbsp white vinegar
  11. Prepare 1 tbsp water
  12. Make ready 1 carrot
  13. Get 1/2 cucumber

Steps to make Salmon patties:

  1. Start with the vegetables. Mix sugar, vinegar and water in a bowl. Cut the cucumber in half and remove the seeds with a spoon. Make thin slices of the cucumber and carrot with a potato peeler and marinate in the vinegar mixture.
  2. Put the salmon in a blender with curry paste, parsley and soya sauce and pulse together. Add the flour and work it in there with a spoon. (If you dont have a blender just chop the salmon finely with a knife and mix everything in a bowl).
  3. Shape the mixture into two patties and cover with sesame seeds. Let rest in the fridge for 10 minutes.
  4. Fry the patties on medium heat for about 4 minutes on each side. Serve with the pickled vegetables and anything else you fancy. Enjoy!

So that’s going to wrap it up for this distinctive dish salmon patties recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!

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