Chickpea &Salmon Patty burgers
Chickpea &Salmon Patty burgers

Hello, I’m Joana. Today, I’m gonna show you how to prepare chickpea &salmon patty burgers recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Chickpea &Salmon Patty burgers Recipe

Chickpea &Salmon Patty burgers is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Chickpea &Salmon Patty burgers is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook chickpea &salmon patty burgers using 15 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Chickpea &Salmon Patty burgers:

  1. Make ready 1/2 can (14oz) chickpea drained well
  2. Prepare 1 can (14.75oz) pink salmon drained well
  3. Get 1 cup crackers crushed
  4. Take 1/2 cup onions diced thin
  5. Prepare 1/4 tsp tony chachere’s original Creole seasoning
  6. Get 1/4 tsp black pepper
  7. Prepare 1/4 tsp salt
  8. Prepare 2 eggs
  9. Prepare 1 cup all purpose flour
  10. Take 2/3 cup vegetable oil
  11. Prepare 5 hambuger buns
  12. Get 1 cup shredded lettuce
  13. Make ready 1 large red tomato
  14. Get 5 slice of cheese
  15. Get 1 tsp mayonnaise for each bun

Steps to make Chickpea &Salmon Patty burgers:

  1. in a large bowl add chickpea that are drained well,add salmon drained well, crackers, tony chachere ’s season, onions eggs ,salt and pepper
  2. mix together very well, should be in a ball form, makes 5 thick pattys.
  3. now the flour in another bowl, take patty and put onto flour, with your fingers press down and turn patty do the same, untill all the pattys are floured.
  4. on medium-high heat,in a skillet put the vegetable oil let heat oil untill hot. but not to hot that the oil is smoking then its to hot.
  5. place pattys in and fry on each side for 5 minutes.untill fried all pattys
  6. optional make your burgers or using the patties for your main course
  7. to make your burgers, add mayonnaise ,lettuce ,tomato . and chesse
  8. you can garnish anyway you like.

So that is going to wrap it up with this special dish chickpea &salmon patty burgers recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.

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