Basil Pesto Chicken With Mozzarella & Parmesan Cheess
Basil Pesto Chicken With Mozzarella & Parmesan Cheess

Hello, I am Kate. Today, I will show you a way to make basil pesto chicken with mozzarella & parmesan cheess recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Basil Pesto Chicken With Mozzarella & Parmesan Cheess Recipe

Basil Pesto Chicken With Mozzarella & Parmesan Cheess is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Basil Pesto Chicken With Mozzarella & Parmesan Cheess is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have basil pesto chicken with mozzarella & parmesan cheess using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Basil Pesto Chicken With Mozzarella & Parmesan Cheess:

  1. Make ready 4 chicken breasts or thighs
  2. Make ready Basil Pesto
  3. Prepare Sliced pieces of mozzarella cheese
  4. Take 1/2 cup shredded parmesan cheese
  5. Prepare 1/2 packet Italian seasoning

Steps to make Basil Pesto Chicken With Mozzarella & Parmesan Cheess:

  1. Preheat oven to 350 degrees
  2. Place chicken into baking pan and spread evenly a thin layer of basil pesto over chicken.
  3. Place enough thin slices of mozzarella cheese over chicken and add a pinch of salt and pepper.
  4. Sprinkle Italian seasoning and parmesan cheese over chicken.
  5. Place in oven and cop for 30-35 minutes and serve right away with a side of rice or pasta!

So that is going to wrap it up for this special dish basil pesto chicken with mozzarella & parmesan cheess recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!

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