Hello, I’m Clara. Today, we’re going to make salmon patties with a little extra recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Salmon Patties with a little extra Recipe
Salmon Patties with a little extra is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Salmon Patties with a little extra is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook salmon patties with a little extra using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Salmon Patties with a little extra:
- Get 1 can salmon
- Prepare 1 1/2 onion
- Make ready 1 1/2 cup sweet peppers
- Make ready 1 1/3 bunch spinach
- Take 2 large egg white
- Get 2 dash salt/pepper
- Make ready 1 cup corn
- Prepare 1 1/4 cup flour
Steps to make Salmon Patties with a little extra:
- set stove to med heat
- lightly grease pan with olive oil
- mix all ingredients in a bowl removing the bones from salmon
- mold into Patties
- lightly cook until brown and flip patty until both sides brown
So that’s going to wrap it up with this distinctive dish salmon patties with a little extra recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
