Bruschetta
Bruschetta

Hi, I am Joana. Today, I will show you a way to prepare bruschetta recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Bruschetta Recipe

Bruschetta is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Bruschetta is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have bruschetta using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Bruschetta:

  1. Take Bread
  2. Get 1 good crusty bread
  3. Prepare 1 extra virgin olive oil
  4. Get 4 clove garlic minced
  5. Take 1 garlic clove for rubbing
  6. Take 12 oz fresh sliced mozzarella
  7. Make ready 1 cup fresh basil chopped
  8. Take 1 salt and pepper to taste
  9. Prepare 6 roma tomatoes diced
  10. Take 1 balsamic vinegar

Steps to make Bruschetta:

  1. Heat oven to 350
  2. Slice bread to 1/2 inch sliced
  3. Brush both sides of bread with olive oil
  4. Place on a cooking sheet and toast 5-6 mins or until bread becomes golden brown
  5. Drain diced tomatoes and place in a large bowl. Add the minced garlic, chopped basil, salt and pepper. Stir.
  6. Flip each bread slice. Rub peeled garlic on each one. Arrange cheese slice on each bread then scoop tomato mixture on each cheese slice.
  7. Return bread to oven for 5 more mins until cheese is melted. Serve.
  8. Prior to serving drizzle with a little oil and vinegar

So that’s going to wrap this up for this exceptional dish bruschetta recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!

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