Hello, I am Marie. Today, we’re going to prepare dried basil pesto recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Dried Basil Pesto Recipe
Dried Basil Pesto is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Dried Basil Pesto is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook dried basil pesto using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Dried Basil Pesto:
- Prepare 1/2 cup dried basil
- Make ready 1/2 cup extra Virgin olive oil
- Take 1/2 cup grated parmesan cheese
- Get 1 teaspoon minced garlic
- Get 1/4 cup pine nuts
- Make ready to taste salt
- Get 2 tablespoons parsley flakes
Instructions to make Dried Basil Pesto:
- In a dry pan toast the pine nuts. Stay with it don’t leave them till you are removing from heat.
- Let them cool
- Gather the rest of the ingredients except the olive oil
- Put them in a blender or food processor with the salt, basil, garlic, and cheese. Pulse till all are like a paste.
- Drizzle the olive oil while the blender or food processor is running.
- Refrigerate till needed.
- I hope you enjoy!
So that is going to wrap it up with this distinctive dish dried basil pesto recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
