Hello, I am Joana. Today, I will show you a way to make basic teriyaki sauce recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Basic TERIYAKI sauce Recipe
Basic TERIYAKI sauce is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Basic TERIYAKI sauce is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook basic teriyaki sauce using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Basic TERIYAKI sauce:
- Prepare <TERIYAKI Sauce>
- Take 50 cc Soy sauce
- Prepare 60 cc (Japanese rice )
- Make ready 60 cc Mirin (sweet )
- Get 1 1/3 Tbsp(15-20g) Suger
- Get <Example of use : Chicken Thigh TERIYAKI Steak>
- Make ready 300 g Chicken Thigh
- Get 1 Tbsp Vegetable Oil or Olive Oil
- Get 1 1/3 Tbsp(20cc) TERIYAKI sauce
- Prepare and White pepper
Instructions to make Basic TERIYAKI sauce:
- Put all the ingredients into a heat-resistant ball. - Heat for 1 minute in a 500w microwave. - Melt the sugar completely.
- Transfer to a clean jar. - This is completed! - Store in the refrigerator.
- Let’s make a chicken thigh steak with this sauce! - First, Pepper the chicken thighs.
- Add oil to Pan and heat on medium heat. - Bake thighs on each side for 2 x 2 minutes. - Add teriyaki sauce and simmer.
- This is completed! - Together eating salad is good your health.
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