Hi, I am Laura. Today, I will show you a way to make fried salmon patties recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Fried Salmon Patties Recipe
Fried Salmon Patties is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Fried Salmon Patties is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have fried salmon patties using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Fried Salmon Patties:
- Get 2 cans canned salmon
- Make ready 1/2 cup crushed seasoned crackers or chips (your choice)
- Take 1 egg
- Make ready 1.5 cups cooking oil
- Make ready 1 tablespoon crushed garlic
- Make ready 1 dash garlic pepper seasoning
Instructions to make Fried Salmon Patties:
- Combine crushed crackers, both cans of salmon and egg into a bowl. Mix thoroughly. Add crushed garlic and seasoning.
- Heat oil in medium to large skillet.
- Form small patties by hand and place in heated oil. Brown on each side.
- Serve with tartar sauce.
So that is going to wrap it up with this exceptional dish fried salmon patties recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
