Hello, I am Marie. Today, I’m gonna show you how to make dustin’s zucchini bread recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Dustin’s Zucchini Bread Recipe
Dustin’s Zucchini Bread is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Dustin’s Zucchini Bread is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have dustin’s zucchini bread using 11 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Dustin’s Zucchini Bread:
- Get 3 cups all-purpose flour
- Get 2 cups white sugar
- Make ready 1 teaspoon baking soda
- Take 1/2 cup chopped nuts (your choice, I like chopped black walnuts or almond slivers)
- Make ready 1/4 teaspoon baking powder
- Make ready 1 teaspoon salt
- Prepare 3 teaspoons ground cinnamon
- Take 3 large eggs
- Prepare 1 cup vegetable oil
- Make ready 2 cups fine shredded zucchini (or wet fruit or veggie of your choice)
- Get 1 teaspoon vanilla
Instructions to make Dustin’s Zucchini Bread:
- Preheat oven to 350. Beat eggs until foamy then add other wet ingredients one at a time while mixing slowly. Then add the dry ingredients and mix thoroughly. Spray your Bundt pan or 2 loaf pans with Pam or grease and flour. Pour in batter and bake for 1 hour or until a butter knife comes out clean.
- Let cool and remove from pan(s). Slice and cover, will remain fresh at room temperature for about 4 days. Hint… once the bread dries out a little, try making French toast with a simple egg wash. Blow minds!
So that’s going to wrap this up with this exceptional dish dustin’s zucchini bread recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
