Hi, I’m Jane. Today, we’re going to prepare zucchini bread recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Zucchini Bread Recipe
Zucchini Bread is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Zucchini Bread is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook zucchini bread using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Zucchini Bread:
- Get 3 cups all-purpose flour
- Take 1 tsp salt
- Make ready 1 tsp baking soda
- Get 1 tsp baking powder
- Take 1 Tbs ground cinnamon
- Take 3 large eggs
- Take 1 cup vegetable oil
- Prepare 2 1/4 cups white sugar
- Take 3 tsp vanilla extract
- Get 2 cups grated zucchini
- Get 1 cup chopped walnuts
Instructions to make Zucchini Bread:
- Grease and flour two 8 x 4 inch pans. Preheat oven to 325 degrees F.
- Sift flour, salt, baking powder, soda, and cinnamon together in a bowl.
- Beat eggs, oil, vanilla, and sugar together in a large bowl. Add sifted ingredients to the creamed mixture, and beat well. Stir in zucchini and nuts until well combined. Pour batter into prepared pans.
- Bake for 40 to 60 minutes, or until tester inserted in the center comes out clean. Cool in pan on rack for 20 minutes. Remove bread from pan and completely cool.
So that is going to wrap it up with this special dish zucchini bread recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
