Hello, I am Joana. Today, I will show you a way to make makkuro kurosuke (soot sprites) onigiri for your family charaben recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Makkuro Kurosuke (Soot Sprites) Onigiri For Your Family Charaben Recipe
Makkuro Kurosuke (Soot Sprites) Onigiri For Your Family Charaben is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Makkuro Kurosuke (Soot Sprites) Onigiri For Your Family Charaben is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have makkuro kurosuke (soot sprites) onigiri for your family charaben using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Makkuro Kurosuke (Soot Sprites) Onigiri For Your Family Charaben:
- Make ready 650 grams Cooked white rice
- Make ready 1 Nori (dried seaweed sheet)
- Make ready 2 slice Sliced cheese
- Take 1 umeboshi pickled plum, salmon, konbu seaweed, anything ♪ Your favorite rice seasonings
Steps to make Makkuro Kurosuke (Soot Sprites) Onigiri For Your Family Charaben:
- Prepare bite-sized round onigiri for kids, and normal-sized round onigiri for adults with your preferred seasonings.
- Wrap with nori seaweed, and cover with plastic wrap so that the nori seaweed will stick to the onigiri. Cut out circles from the cheese. Make eyes with nori seaweed, and you’re done.
- I poked out the cheese using a straw for the eyes! This is useful if you don’t have a nori punch.
So that is going to wrap it up for this special dish makkuro kurosuke (soot sprites) onigiri for your family charaben recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
