Hi, I’m Marie. Today, I will show you a way to prepare spinach pancakes, smoked salmon with a creme fraiche and dill recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Spinach pancakes, smoked salmon with a creme fraiche and dill Recipe
Spinach pancakes, smoked salmon with a creme fraiche and dill is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Spinach pancakes, smoked salmon with a creme fraiche and dill is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have spinach pancakes, smoked salmon with a creme fraiche and dill using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Spinach pancakes, smoked salmon with a creme fraiche and dill:
- Prepare 100 grams spinach
- Prepare 250 ml full fat milk
- Prepare 175 grams plain flour
- Prepare 1 tbsp baking powder
- Make ready 4 tbsp melted butter
- Get 4 tbsp creme fraiche
- Make ready Juice of a lemon
- Make ready 2 tbsp chopped dill
- Take Salt and pepper
- Take 3 tbsp oil
- Prepare 150 grams smoked salmon
Instructions to make Spinach pancakes, smoked salmon with a creme fraiche and dill:
- First of all mix the creme fraiche, dill and lemon into a bowl, add salt and mix well, leave and set aside.
- Next heat a pan of salted water when it gets to the boil, turn it off add the spinach for a minute so it wilts! Drain into a sieve and set aside!
- Put the milk, melted butter and eggs into a bowl or a jug, add the spinach and blitz!
- I switched to using a jug as it started splashing all over the walls! 🤭
- Put the flour and baking powder into a bowl slowly add the milky mixture whisking as you go to get a smooth batter!
- Take a large table spoon of the batter and pour into a hot oiled bone stick pan, flip them over and serve !
So that is going to wrap it up with this exceptional dish spinach pancakes, smoked salmon with a creme fraiche and dill recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
