baked spinach ravioli
baked spinach ravioli

Hi, I am Jane. Today, I will show you a way to make baked spinach ravioli recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

baked spinach ravioli Recipe

baked spinach ravioli is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. baked spinach ravioli is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook baked spinach ravioli using 7 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make baked spinach ravioli:

  1. Get 1 packages won ton wraps
  2. Make ready 10 oz spinach
  3. Get 30 oz ricotta cheese
  4. Prepare 3/4 cup romano cheese
  5. Make ready 1 tsp salt
  6. Get 1/2 black pepper
  7. Make ready 1 marinara for dipping

Steps to make baked spinach ravioli:

  1. cook spinach with 2tbsp of water on the stove for 5 min or till wilted. let it cool then drain excess water.
  2. mix ricotta cheese, spinach, romano cheese, salt and pepper and mix well
  3. drop 2 tbsp of mix in center of one won ton on a baking tray with non stick spray on it.
  4. brush edges of won ton with water or eggwash
  5. put second won ton wrap on top n crimp edges together tightly with fork
  6. heat over to 375
  7. brush raviolis with olive oil
  8. bake for 10 or 12 min then serve with marinara sauce.

So that’s going to wrap this up with this exceptional dish baked spinach ravioli recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.

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