Super Cheesy Baked Ravioli
Super Cheesy Baked Ravioli

Hi, I’m Laura. Today, we’re going to make super cheesy baked ravioli recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Super Cheesy Baked Ravioli Recipe

Super Cheesy Baked Ravioli is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Super Cheesy Baked Ravioli is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook super cheesy baked ravioli using 4 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Super Cheesy Baked Ravioli:

  1. Prepare 2 one lb bags frozen ravioli
  2. Make ready 3 to 4 cups meat pasta sauce, depending on how saucy you like it
  3. Make ready 1 grated parmesan cheese, to taste
  4. Take 4 cup shredded mozzarella cheese

Instructions to make Super Cheesy Baked Ravioli:

  1. preheat oven to 350. cook ravioli according to bag instructions using shortest cooking time. drain
  2. spray lasagna tin lightly with cooking spray, spread 1 cup pasta sauce evenly on bottom.
  3. add ravioli to tin, cover with remaining pasta sauce. toss lightly to coat.
  4. sprinkle 1 cup mozzarella cheese and as much parmesan as you like, then mix lightly to incorporate.
  5. add remaining mozzarella to top and sprinkle on more parmesan if you like
  6. bake about 20 minutes until cheese is bubbly and slightly golden brown
  7. mangia!

So that’s going to wrap this up for this special dish super cheesy baked ravioli recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!

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