Hi, I’m Elise. Today, we’re going to make special bruschetta tilapia recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Special Bruschetta Tilapia Recipe
Special Bruschetta Tilapia is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Special Bruschetta Tilapia is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook special bruschetta tilapia using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Special Bruschetta Tilapia:
- Make ready 2 lb Tilapia (about 11 pieces)
- Get 1 packages Grape Tomatoes
- Make ready 6 Fresh Cilantro or Recao
- Get 4 tsp Fresh lemon juice
- Take 2 tsp extra virgin olive oil
- Prepare 3 tsp Minced garlic
- Make ready 4 tsp Oregano
- Get Adobo
- Prepare Onion powder
- Prepare 8 oz Mozzarella cheese
Steps to make Special Bruschetta Tilapia:
- To make marinade, Chop up your grape tomatoes (you can use a can of diced tomatoes or do it yourself instead). Chop your Cilantro or Recao. ADD to a bowl, along with your other ingredients. (4 tsp of lemon juice, 2 tsp of extra virgin olive oil, 3 teaspoon of minces garlic and 4 tsp of oregano.) Mix well. Place into fridge until ready to use.
- Preheat oven 375°
- Wash and season your tilapia with Adobo and onion powder. Align your tilapia in an aluminum pan. Add your marinade over top. Place into oven until cooked.
- When done Add the Mozzarella cheese overtop your tilapia. Let melt. All Done!!!
So that is going to wrap it up with this special dish special bruschetta tilapia recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
